Before we get started, make sure you have the following ingredients on hand:
- 1 pound ground beef
- 1/3 cup breadcrumbs
- 1/4 cup chopped onion
- 1/4 cup milk
- 1/4 cup beef broth
- 1/4 cup ketchup
- 1 teaspoon Worcestershire sauce
- 1 teaspoon mustard
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon dried thyme
- 1/4 teaspoon dried parsley
- 1/4 cup all-purpose flour (for gravy)
- 2 cups sliced mushrooms (optional)
- 1/4 cup chopped fresh parsley (for garnish)
Instructions Slow Cooker Salisbury Steak :
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