Introduction:
Bugles are a classic snack that many people enjoy for their unique shape and crispy texture. While the original Bugles are savory, this homemade Cinnamon Bugles recipe puts a sweet and spicy twist on the traditional snack. With a delightful combination of cinnamon and sugar, these Cinnamon Bugles are perfect for satisfying your sweet tooth. Follow this detailed recipe to create a batch of these delicious treats at home.
Ingredients:
1 cup all-purpose flour
1/4 cup powdered sugar
1/2 teaspoon ground cinnamon
1/4 teaspoon salt
1/2 cup unsalted butter, cold and cut into small pieces
1/4 cup milk
1 teaspoon vanilla extract
Vegetable oil for frying
1/2 cup granulated sugar (for coating)
Instructions:
Step 1: Prepare the Dough
In a large mixing bowl, combine the all-purpose flour, powdered sugar, ground cinnamon, and salt. Mix these dry ingredients together until well incorporated.
Continued on next page (page 2)
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