Sausage Muffins

𝐒𝐚𝐮𝐬𝐚𝐠𝐞 𝐌𝐮𝐟𝐟𝐢𝐧𝐬

Ingredients:
– 1 lb breakfast sausage
– 1 cup shredded cheddar cheese
– 1/2 cup milk
– 2 large eggs
– 2 cups all-purpose flour
– 2 teaspoons baking powder
– 1/2 teaspoon baking soda
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 1/4 cup chopped green onions (optional)

Instructions: