Dive into this deliciously moist butter pecan cake topped with a rich coconut pecan sauce!
Ingredients:
For the Cake:
1 box (15 oz) butter pecan cake mix
1 can (16 oz) coconut pecan frosting
4 large eggs
3/4 cup vegetable or canola oil
1 cup milk
1/2 cup chopped pecans
For the Sauce:
For Ingredients And Complete Cooking Instructions Please Head On keep on Reading (>)
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