INGREDIENTS :
300g (2 cups) flour
1 egg
45g (1/4 cup) sugar
pinch of salt
7g dry yeast
40g softened butter (1/4 cup)
Warm milk, 140ml (3/5 cup)
For embellishment:
Whipped cream
Chopped strawberries
Powdered sugar
HOW TO MAKE STRAWBERRY BOMBS
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