parchment paper (for easy clean up).
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Pulled Pork Nachos Recipe
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Spread the tortilla chips out on the prepared baking sheet. Top with half of the cheese.13 ounces tortilla chips,12 ounces colby jack cheese
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Evenly spread the pinto beans and pulled pork out on the chips and cheese.2 cups pulled pork,1 cup pinto beans
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Sprinkle on the rest of the cheese and then top the nachos with the sliced jalapeno.12 ounces colby jack cheese,1 jalapeno
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Bake for 10 to 15 minutes or until cheese is melted and bubbling.
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Remove from the oven and let cool 2-3 minutes before drizzling on the crema mexicana and sprinkling on the cilantro.2 tablespoons Mexican crema
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Serve warm with your choice of extra toppings.1 to 2 jalapenos,¼ cup cilantro,avocado,pico de gallo,red onions,olived,tomatoes
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Remove the nachos from the oven and let cool for a few minutes. Add any desired topping and serve immediately. Enjoy!