1?? In a large skillet, heat the olive oil over medium heat. Add the ground beef and cook until browned, breaking it up with a spoon as it cooks. Drain any excess fat.
2?? Add the chopped onion, green bell pepper, and minced garlic to the skillet with the ground beef. Cook until the vegetables are softened, about 5 minutes.
3?? Season the mixture with salt and pepper. Stir in the Worcestershire sauce.
4?? In a small bowl, whisk together the beef broth, ketchup, and cornstarch. Pour this mixture into the skillet with the beef and vegetables. Stir well to combine.
5?? Bring the mixture to a simmer and cook until the sauce is thickened, about 5 minutes.
6?? Preheat your broiler. Open the hamburger buns and lay them out on a baking sheet.
7?? Spoon the beef mixture onto the bottom halves of the buns. Top each with a slice of provolone cheese.
8?? Place the baking sheet under the broiler for 1-2 minutes, or until the cheese is melted and bubbly. Watch carefully to avoid burning.
9?? Remove from the broiler and cover with the top halves of the buns.
?? Serve your Philly Cheese Steak Sloppy Joes hot, and enjoy the delicious combination of savory beef, melted cheese, and tender vegetables in every bite!
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