Ingredients:
750 ml of moonshine or high-proof grain alcohol
1 cup of orange juice (freshly squeezed is preferable)
1/2 cup of orange zest (for extra flavor)
1/2 cup of granulated sugar (adjust to taste)
1 tablespoon of vanilla extract or the seeds from 1 vanilla bean
1 cup of heavy cream (for the creamy component)
Orange food coloring (optional, for a vibrant color)
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