Not Yo’ Mama’s Banana Pudding Recipe

In a 13×9 inch baking dish, spread out one bag of cookies to cover the bottom. Next, arrange banana slices on top. In the first bowl, use a handheld electric mixer to thoroughly combine the milk and pudding mix. Second Bowl: Incorporate the condensed milk and cream cheese by mixing well. Combine the cream cheese and whipped topping. Incorporate the cream cheese mixture into the pudding mixture by stirring until well combined. Add the bananas and cookies to the bowl, then top with the remaining cookies. Keep refrigerated until you’re ready to enjoy!