Ingredients
- 1 can of condensed milk (14 ounces)
- 1/2 cup of unsweetened cocoa powder
Instructions
1. Prepare the Ingredients:
- Open the can of condensed milk and measure out half a cup of cocoa powder. Make sure to use unsweetened cocoa powder for the best results.
2. Mix Together
- In a medium-sized mixing bowl, combine the condensed milk and cocoa powder. Stir well until the cocoa powder is fully incorporated into the condensed milk and the mixture is smooth and glossy.
3. Shape the Mixture:
- Depending on the consistency of the mixture, you can either spread it out into a greased or parchment-lined baking dish to cut into squares later or roll it into small balls to make bite-sized treats.
4. Chill:
- Place the baking dish or the rolled balls into the refrigerator. Allow them to chill for at least 1-2 hours, or until they have firmed up. This will help the mixture set and make it easier to handle.
5. Serve:
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