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Instant Pot Beef Stroganoff

Notes

You might need extra broth or water to completely cook the noodles. Feel free to add a little more liquid if you need it, but be wary of overcooking the noodles.

Storage Information

Refrigerator: Store any leftover stroganoff in an airtight container in the fridge for up to 4 days.

Freezer: You can also freeze this dish for up to 3 months! Let cool and then transfer to a freezer safe, airtight container. Let it thaw overnight in the refrigerator before reheating. To reheat beef stroganoff, pop it in the microwave or on the stovetop over low heat and heat until warmed through.

Nutrition

Calories: 677kcal | Carbohydrates: 71g | Protein: 42g | Fat: 24g | Saturated Fat: 12g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 7g | Trans Fat: 1g | Cholesterol: 179mg | Sodium: 1700mg | Potassium: 1078mg | Fiber: 3g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 1mg | Calcium: 118mg | Iron: 5mg

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