Instructions :
Pr-eheated oven to 275 deg F .
Lay two extra-large pieces of aluminum foil on the 9 x 13-inch baking dish (or baking dish that would fit pork). Place the ham in the center of the foil on a baking dish (you want enough tin foil so you can cover it all), cut side down.
Wrap the foil completely around the ham, add extra paper if necessary to cover it.
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