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Grilled Shrimp Caesar Wraps

Grilled Shrimp Caesar Wraps
Ingredients:
For the Shrimp:
1 pound (450g) large shrimp, peeled and deveined
2 tablespoons olive oil
2 cloves garlic, minced
1 tablespoon lemon juice
Salt and pepper to taste
1 teaspoon paprika
For the Caesar Dressing:
1/2 cup mayonnaise
1/4 cup grated Parmesan cheese
2 tablespoons fresh lemon juice
1 tablespoon Dijon mustard
2 cloves garlic, minced
1 teaspoon Worcestershire sauce
Salt and pepper to taste
For the Wraps:
4 large flour tortillas
2 cups romaine lettuce, chopped
1/2 cup cherry tomatoes, halved
1/4 cup grated Parmesan cheese
Lemon wedges (for serving)
Directions:

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