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Notes
Storage Information
Gingerbread Truffles can be made in advance and stored in the refrigerator for up to 5 days. If you have sprinkled cookies on the top, those crumbs will soften.
For longer storage, freeze them in an airtight container for up to a month. Thaw in the refrigerator before serving.
Nutrition
Calories: 179kcal | Carbohydrates: 22g | Protein: 2g | Fat: 9g | Saturated Fat: 5g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 3g | Cholesterol: 13mg | Sodium: 124mg | Potassium: 104mg | Fiber: 0.4g | Sugar: 13g | Vitamin A: 131IU | Vitamin C: 0.1mg | Calcium: 49mg | Iron: 1mg
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