Fried Mushrooms: Easy, Quick and So Tasty Meal

Fried mushrooms are a tasty snack or side dish for a main meal. They are marinated in a sauce made from milk, flour and spices, then fried until golden and crispy. Served with a sauce for dipping, fried mushrooms are a popular choice for mushroom lovers.

Ingredients

• 300 gr mushroom
• 3 tablespoons of flour
• 1 tablespoon of soy sauce
• Garlic
• Salt and pepper
• The water
• Breadcrumbs
• Frying oil

Instructions

1. In a bowl, combine the flour, soy sauce, grated garlic, salt, pepper and water.
2. Clean the mushrooms and put them in the batter.
3. Then dip the mushrooms in breadcrumbs and fry them in hot oil.