Flexible and Elastic Tortillas: How to make them perfect in a few steps!

Preparation
Put the flour in a bowl, then gradually add the water and mix the dough.
When everything is well mixed, add the sugar, salt and oil and mix everything together.
Preheat the pan and ladle in the dough and spread it evenly in a circular motion.
Turn the tortilla over and cook on both sides. After cooking, cover with a cloth.