glaze reaches your desired consistency.
6. GLAZE THE ÉCLAIRS:
- Dip the top of each filled éclair into the chocolate glaze, allowing any excess to drip off.
- Place the glazed éclairs on a wire rack and allow the glaze to set for a few minutes.
- Serve and enjoy your delicious chocolate éclairs!
These éclairs are best served fresh but can be stored in the refrigerator for up to 2 days. Enjoy!
