Mexican Street Corn Recipe, Indulge in the irresistible flavors of Mexico with our mouthwatering Mexican Street Corn recipe. Also known as “Elote,” this street food favorite combines the sweetness of corn with tangy, creamy, and spicy toppings for a truly unforgettable culinary experience. In this article, we’ll show you how to make this iconic Mexican dish
Ingredients Mexican Street Corn Recipe :
For the Corn:
- 6 ears of fresh corn
- 2 tablespoons vegetable oil
- Salt and pepper to taste
For the Toppings:
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1 cup crumbled queso fresco or cotija cheese
- 1 teaspoon chili powder
- 1/2 cup chopped fresh cilantro
- 6 lime wedges
Instructions Mexican Street Corn Recipe :
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