ADVERTISEMENT

ADVERTISEMENT

ADVERTISEMENT

Delicious Homemade Pepperoni Garlic Bread Recipe

vary based on the specific ingredients used and portion sizes. Below is a general estimate for a serving of this delicious snack, assuming it’s made with typical ingredients:

Note: These values are approximate and can vary depending on the recipe and brands of ingredients used.

Serving Size: 1 slice (approximately 1/10th of the recipe)

Calories:

  • Calories per serving: Around 180-220 calories per slice

Macronutrients:

  • Carbohydrates: 15-20 grams
  • Protein: 6-8 grams
  • Fat: 11-14 grams
  • Saturated Fat: 5-7 grams
  • Fiber: 1-2 grams
  • Sugars: 1-2 grams

Micronutrients:

  • Sodium: 300-400 milligrams (varies based on the amount of salt and processed ingredients like pepperoni)
  • Calcium: About 100-150 milligrams (from cheese)
  • Iron: Approximately 1 milligram (small amounts from bread and cheese)

It’s important to note that these values can change significantly based on factors like the thickness of the bread, the amount of cheese and pepperoni used, and the type of butter or oil used for the garlic spread. Additionally, homemade recipes may vary, so it’s a good idea to calculate the exact nutritional information if you have specific dietary concerns or restrictions.

While homemade pepperoni garlic bread can be a delicious treat, it’s not typically considered a low-calorie or low-fat option due to the cheese, butter, and processed meat (pepperoni). Moderation is key if you’re watching your calorie or fat intake. You can also consider making modifications to the recipe, such as using whole-grain bread, reducing the amount of cheese and pepperoni, or opting for a lower-fat garlic spread to make it slightly healthier.

ADVERTISEMENT

ADVERTISEMENT

Leave a Comment