Creamy Cheese and Bacon Scalloped Potatoes: A Comforting and Flavorful Dish

Let the dish cool for 10 minutes before serving.

Garnish with chopped fresh parsley if desired.

Tips and variations:

Cheese variations: Use a combination of cheeses such as Gruyere, Mozzarella or Swiss for different flavors.

Add vegetables: Stir in sautéed mushrooms, spinach or peppers for added texture and flavor.

Spice it up: Add a pinch of cayenne pepper or red pepper flakes to the sauce for a spicy kick.