Ingredients:
1 can of coconut milk (13.5 ounces)
4 eggs
2 cups of sugar
1 cup of all-purpose flour
3/4 cup + 2 tablespoons of milk (200 ml)
1.75 ounces of grated Parmesan cheese (50 grams)
1.75 ounces of grated coconut (50 grams)
1 tablespoon of baking powder
2 tablespoons of butter or margarine
Directions:
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