This delicious Corn Dip recipe is a blend of creamy textures and bold, fresh flavors! As easy to make as it is delicious to devour, it’s the perfect addition to parties, BBQs and holiday menus.
Ingredients
- ¾ cup sour cream
- ¼ cup mayonnaise
- 4 ounces cream cheese softened
- 2 cups corn frozen, thawed or 15 ounce can, drained
- ¼ cup red onion diced
- ½ cup bell pepper diced – any color you like
- 4 to 6 slices bacon cooked and crumbled (save a little for the garnish)
- 2 tablespoons parsley chopped
- 1 teaspoon chili powder
- ¼ teaspoon garlic powder
- ½ teaspoon salt
- ½ teaspoon black pepper
Garnish
- bacon
- parsley
Serving suggestion
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