Uncomplicated, pure, ideal. If you want to make delicious cinnamon bread at home, follow these steps.
When you are in the mood for something new for breakfast, this cinnamon toast is a beautiful option.
Nothing like coming home to the comforting fragrance of freshly made bread on a chilly day! For some reason, I always seem to have all the ingredients for this cinnamon bread in my pantry, and it’s one of my favorite autumn breads to create. The ideal loaf—delicious, tender, and just a touch sweet.
Ingredients ( 12 Servings )
- 2 cups All-purpose Flour
- 1 cup Granulated Sugar
- 2 tsp Baking Powder
- ½ tsp Baking Soda
- 1 ½ tsp Cinnamon, Ground
- 1 tsp Salt
- 1 cup Buttermilk
- ¼ cup Vegetable Oil
- 2 Large Eggs
- 2 tsp Pure Vanilla Extract
Ingredients for the Swirl:
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