Chinese Pepper Steak with Onion is a delicious and flavorful dish that combines tender strips of beef with the vibrant flavors of peppers and onions. Here’s a recipe to help you prepare this mouthwatering dish:
Ingredients:
– 1 pound (450g) flank steak or sirloin steak, sliced into thin strips
– 1 large onion, thinly sliced
– 1 red bell pepper, thinly sliced
– 1 green bell pepper, thinly sliced
– 3 cloves of garlic, minced
– 2 tablespoons soy sauce
– 1 tablespoon oyster sauce
– 1 tablespoon cornstarch
– 1 teaspoon sugar
– 1/2 teaspoon black pepper
– 1/4 cup water
– 2 tablespoons vegetable oil
– Salt to taste
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