*INGREDIENTS:
°1 litre. From chicken broth, I use low sodium version.
°1 litre. Warm water.
°600 gram Bone-in chicken thighs.
°200 gram For un-cooked white rice, using long-grain rice.
°3 large carrots, I cut them in half then I cut them into 1 cm rounds.
°2 mince garlic cloves.
°One chop yellow onion.
°Celery ribs, I use 3, cut to 1cm slices.
°3 tsp powder vegetable broth.
°1 tsp olive oil.
°1 tbsp. butter.
Continued on next page (page 2)
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