A local fast food pita inspired me to make my own Greek style sandwiches at home. Add olives if you wish. I’m not kidding! Whenever I ask my husband what he wants for dinner, he always tells me Greek steak pitas. I could probably get by making this meal 3 or 4 times a week. … Read more
The Turkish Twist on Broccoli and Cauliflower 1. The Magic of Turkish Spices One of the key elements that make Turkish-style broccoli and cauliflower stand out is the use of aromatic spices. Cumin, paprika, and garlic are staples in Turkish cuisine, and they work wonders in transforming ordinary vegetables into a culinary delight. These spices … Read more
Transform canned biscuits into Cheesy Garlic Bites full of mozzarella, smothered with baked cheese and garlic butter white wine sauce. Prep Time5minutes minutes Cook dinner dinner Time15minutes minutes Course: Bread Delicacies: American Key phrase: biscuits, bread Servings: 20 biscuits Parts 2 cans buttermilk biscuits not the flaky selection 20 balls mozzarella fresca ciliegine cherry measurement or mozzarella cut back into cubes 3 tbsp olive oil 6 cloves garlic minced pinch crushed pink pepper … Read more
PREP TIME: 5 MINS | COOK TIME: 25 MINS | YIELD: 4 servings Easily and quickly make this one-pan chicken and potatoes any time for a simple dinner that everyone will love. Pan-seared lush chicken and fork-tender potatoes smothered in garlic, Parmesan, spinach cream sauce – a scrumptious complete meal made in a single pan! INGREDIENTS 1 lb chicken … Read more
Spaghetti and Meatballs is a classic Italian-American dish that combines tender, savory meatballs with spaghetti and a rich tomato sauce. It’s a comforting meal that’s beloved by many. Here’s how to make it from scratch. Ingredients: FOR THE MEATBALLS: 1 pound (450g) ground beef 1/2 pound (225g) ground pork (optional; you can use all beef … Read more
Monkey Bread, a delightful treat that transcends generations, is a true masterpiece of comfort baking. Its fluffy, pull-apart layers coated in cinnamon sugar offer a symphony of flavor that satisfies the sweetest of cravings. Whether you’re hosting a brunch, celebrating a special occasion, or simply seeking a cozy weekend indulgence, Monkey Bread is the perfect … Read more
I know I say a lot of my dishes are super easy to make, but this one really is! A pork chop, an apple… and only 1 dish to clean. And if that’s not enough, it’s packed with bold, classic flavors everyone from kids to adults will love. Prep time: 2 min. (plus 1 hour … Read more
A KFC Coleslaw Copycat recipe! The dressing tastes almost identical to the original thanks to one key ingredient. You will be pelasantly surprised at how much this clone tastes like the original KFC Coleslaw. REMIND ME ABOUT THIS! If you have ever been to KFC you should know their famous coleslaw. Whenever I go there … Read more
A classic snack, crackers go well with cheese and dips or may be eaten on their own. Although store-bought alternatives are practical, there’s a certain quality to handmade crackers that enhances the munching experience. The rich tastes of sharp cheddar and parmesan are combined with the aromatic scents of fresh rosemary and thyme in these … Read more
This recipe is a way of combining breakfast with dinner in a big way! This recipe combines French Toast as the bun for a great burger. The burger has a special sauce which is the same as the fast food Big Mac. This sandwich has also been compared to a Monte Cristo Sandwich. For many, … Read more
