WHAT IS TACO PIZZA? It all came to me one night when we had some leftover refried beans and ground beef from our ‘Taco Tuesday.’ I whipped up my easy pizza dough recipe and stretched the dough to fit in a large baking sheet. I loaded it up with the leftover beans, taco meat and … Read more
Ingredients: 6 Tbsp unsalted butter 1 medium yellow onion, 1 cup chopped 2 medium carrots, thinly sliced into rings 2 celery sticks, finely chopped 8 oz white or brown mushrooms, sliced 3 garlic cloves, minced 1/3 cup all-purpose flour 6 cups chicken stock 3-4 tsp salt, (or to taste) 1/2 tsp black pepper 1 lb … Read more
Indulge your taste buds in the delightful harmony of flavors with our Moist Carrot Cake recipe. This classic confection is a testament to the perfect balance of sweetness, spice, and moistness that defines a truly exceptional carrot cake. Bursting with the natural sweetness of freshly grated carrots, enriched with aromatic spices, and crowned with a … Read more
This delicious sausage gravy breakfast pizza combines several favorite breakfast foods into one hearty breakfast pizza that is loaded with homemade sausage gravy, scrambled eggs, and shredded cheddar cheese. If you’ve ever had gas station breakfast pizza, then you’ll have a loose idea of what my breakfast pizza is all about. I say “loose” because … Read more
‘ve served this Provencal Beef Stew several times to friends and again to my family in London, each time to rave reviews. Pin it, and next time you need a delicious, make-ahead, comfort food, dinner party-worthy entree, you’ll be all set! When your guests arrive, say “Bonjour, bienvenue en Provence!” (Hello, and welcome to Provence!) … Read more
Down here we make our dressing with cornbread. Period. But since my mama’s not a native Southerner, she does things a tiny bit differently… and everyone LOVES it! She came up with a recipe that’s a compromise between traditional cornbread dressing and traditional stuffing that everyone loves by adding traditional packaged stuffing mix to the … Read more
This Mexican Taco Lasagna is packed full of all the flavors you love about tacos, but in a lasagna form that makes it perfect for feeding a crowd. The best part? It can all be made ahead of time, so you can simply pop it in the oven when you’re ready to eat. Mexican Taco … Read more
Ingredients 1/4 cup flour you can use gluten-free flour 1/2 teaspoon salt 1/4 teaspoon ground black pepper 2 lb chicken legs about 3-4 large chicken legs 2 tablespoons olive oil 10 oz mushrooms each sliced in half 3 garlic cloves minced 1 tablespoon olive oil if needed1 cup chicken stock 1/4 teaspoon salt 1/2 cup … Read more
DELECTABLE CARROT CAKE ROLL WITH CREAM CHEESE FROSTING FILLING Indulge in the perfect blend of flavors with this delightful Carrot Cake Roll filled with luscious Cream Cheese Frosting. Combining the moistness of carrot cake with the creamy richness of cream cheese, this dessert is sure to become a favorite for any occasion. Follow these simple … Read more
Honey, lemon juice, onion, garlic, and grated ginger! Introduction: The flu is a prevalent viral illness associated with discomforting symptoms like mucus and chest congestion. While numerous medications are available, exploring natural alternatives that are convenient and effective in alleviating these symptoms is worthwhile. Homemade Remedies: Pepper and Ginger Solution Ingredients: 1 tablespoon of black … Read more
