CAJUN SHRIMP SCAMPI

Ingredients: 12 raw shrimps (as many as you’d like, I like having a lot in my pasta) 1 serving of pasta (preferably a linguine) 2 cloves garlic, minced 2 tbs. butter 1/2 c. heavy cream shredded parmesan cheese 1/8 tsp. basil salt and pepper to taste flour (to thicken) cajun seasoning 1/4 c. parsley White … Read more

Garlic Herb Potatoes and Steak Skillet

Ingredients: 5 lbs NY strip steak 1 tbsp Olive oil 1 lb. Baby golden potatoes quartered or halved 2 tbsp Butter unsalted 1 tsp Oregano 1 tsp Thyme 1 tsp Rosemary 3 Cloves garlic minced Salt and pepper to taste PREPARATION: See next page

ultimate lasagna Bolognese

ultimate lasagna Bolognese recipe for you 🔥👇: Ingredients: 9 lasagna noodles 1 pound (450 grams) ground beef 1 pound (450 grams) ground pork 1 onion, finely chopped 3 cloves of garlic, minced 1 carrot, finely chopped 1 celery stalk, finely chopped 1 can (28 ounces/800 grams) crushed tomatoes 2 tablespoons tomato paste 1 cup beef or … Read more

FRIED POTATOES AND ONIONS

WHO STILL EAT THIS FRIED POTATOES AND ONIONS?!! Ingredients ¼ cup vegetable oil 3 medium Russet potatoes, peeled 1 large yellow onion, sliced thinly Salt and pepper, to taste Optional add-in: ½ teaspoon garlic powder 1 teaspoon red pepper flakes 1 tablespoon (3 g) chives, chopped Instructions For Complete Cooking STEPS Please Head On Over To Next … Read more

MAKE AHEAD SAUSAGE HASHBROWN

INGREDIENTS 2 lbs. Ground breakfast sausage 2 lbs. Frozen hashbrown potatoes 2 C. Shredded cheddar cheese 9 Large eggs 2 C. Milk 1 Can diced green chilis drained 1 tsp. Garlic powder ½ tsp. Onion powder Salt and pepper to taste For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and … Read more

6-Minute Caramel Recipe

Ingredients 1 cup granulated sugar ¼ cup water ½ cup heavy cream 1 tsp pure vanilla extract (optional) A pinch of salt (to balance out the sweetness) How To Make 6-Minute Caramel Recipe Start Simple: In a medium-sized, heavy-bottomed pan, combine the granulated sugar and water. Ensure that the sugar is evenly moistened. Heat it … Read more