The Best Crispy Roast Potatoes Ever Recipe

These roast potatoes maximize the crisp-to-creamy contrast in each chunk of potato. We’ve tested and retested every variable, from cut size to potato type to boiling and roasting methods. The result is this recipe, which we firmly and un-humbly believe will deliver the greatest roast potatoes you’ve ever tasted: incredibly crisp and crunchy on the … Read more

Instant Pot Kielbasa Cabbage Potato Soup

Ingredients: 1¼ lb Smoked Kielbasa, cut in 1” pieces 1 Tablespoon Olive Oil 1 Onion, chopped 4 cloves Garlic, pressed or minced 2 Carrots, chopped in ½” rounds 1½ cups Celery, chopped in ½” pieces 6 cups Chicken Broth, low sodium 1 large Bay Leaf ¼ teaspoon Italian Seasoning ½ teaspoon Thyme 1 teaspoon Kosher … Read more

Almond Joy Cookies: A Delicious Almond and Coconut Treat

Almond Joy Cookies are an irresistible indulgence for those who love the perfect combination of almonds, coconut and chocolate. This recipe combines classic flavors in a soft and tasty cookie that will delight the whole family. Perfect with a cup of coffee or as a sweet gift for friends and loved ones, these cookies are simple to … Read more

CREAMY BAKED MAC AND CHEESE

Baked mac and cheese. It’s nearly the universal comfort food, and there are SO many variations! In fact, I almost didn’t post this recipe, as there are SOOOO many mac and cheese recipes available, and most people already have their favorite way of making it. Of course, there’s no “right” way or “wrong” way, so … Read more

MINI CHICKEN PIES

These little chicken pot pies are a great appetizer or finger food that is easy to make. Flavorful chicken pot pie filling wrapped in flaky shortcrust pastry. Then came the desserts: the Buttermilk Panna Cotta that I posted last week, some cute little Salted Caramel Chocolate Petit Fours that I based on this recipe but … Read more

Grilled Tomahawk Steak

INGREDIENTS 2 (2-inch thick) tomahawk ribeye steaks (whole rib bone still attached, or get a rib roast and ask for it to be Frenched and cut into steaks) 4 teaspoons kosher salt 1 teaspoon fresh ground black pepper Cook Mode Prevent your screen from going dark INSTRUCTIONS Read more in the next page

CHICKEN NOODLE CASSEROLE

CHICKEN NOODLE CASSEROLE INGREDIENTS 12 ounces egg noodles 4 tablespoons unsalted butter ½ medium onion diced 2 cloves garlic minced 4 tablespoon all-purpose flour 2 cups chicken broth 1 ½ cups milk 1 teaspoon dried thyme 1 teaspoon salt ½ teaspoon black pepper 2 cups frozen peas and carrots 12 ounces cooked and shredded chicken … Read more

Air Fryer Breaded Chicken Wings

Air Fryer Breaded Chicken Wings Recipe INGREDIENTS 1 pound (480 g) chicken wings 3 tablespoons vegetable oil 1/2 cup all-purpose flour 1/2 teaspoon smoked paprika 1/2 teaspoon garlic powder 1/2 teaspoon kosher salt 1/2 teaspoon crushed peppercorn METHOD Read more in the next page

CROCANT HOMEMADE BREAD

CROCANT HOMEMADE BREAD 🥖😋 🔷Ingredients: ▫️400 ml of milk (warm) ▫️12 g yeast (1 heaping tbsp) ▫️1 tbsp sugar ▫️30 g of melted butter ▫️600 g of wheat flour ▫️8 g of salt (1 tsp) ▫️15 g of common wheat flour 🔶Preparation: For Complete Cooking STEPS Please Head On Over To Next Page Or Open button … Read more

Baked Cream Cheese Spaghetti

The first time I ever made ​​​baked cream cheese spaghetti, I wasn’t sure what to expect. But the end result was absolutely delicious! The creamy sauce pairs perfectly with the noodles and cheese, making for a comforting and satisfying dish. Baked Cream Cheese Spaghetti Ingredients 1 lb. Spaghetti noodles 1 Jar spaghetti sauce of choice … Read more