Chicken Parm
Chicken Parm – Don’t Lose This Ingredients: 4 boneless, skinless chicken breasts, pounded to even thickness Salt and black pepper, to taste 1 cup (125 g) all-purpose flour 2 large eggs, beaten 1 1/2 cups (150 g) Italian-style breadcrumbs 1/2 cup (50 g) grated Parmesan cheese 1 cup (240 ml) vegetable oil, for frying 2 … Read more