INGREDIENTS 1/4 c. low-sodium soy sauce 2 tbsp. rice wine vinegar 4 tsp. packed brown sugar 1 tbsp. cornstarch 2 tbsp. vegetable oil, divided Kosher salt Freshly ground black pepper 1 lb. flank steak, thinly sliced against the grain 1 red bell pepper, thinly sliced 1 green bell pepper, thinly sliced 3 cloves garlic, minced … Read more
Ingredients: Mushrooms, 14-15 ounces, washed and patted dry Cream Cheese, ¼ cup Parmesan Cheese, ½ cup Heavy Cream, ½ cup Unsalted Butter, 2 tablespoons Olive Oil, 1 tablespoon Fresh Garlic, minced, 2 teaspoons Italian Seasoning, 1 tablespoon Oregano, ½ teaspoon Salt, ½ teaspoon Black Pepper, ½ teaspoon Fresh Parsley, chopped, ½ tablespoon For Complete Cooking STEPS Please … Read more
Ingredients: For the Patties: 3 tablespoons of cooking oil (canola, vegetable) 1-1/2 pounds of 80/20 ground chuck 3/4 cup of onion, finely chopped 1 large egg 1 teaspoon Tiger Sauce, or hot pepper sauce, or to taste, optional 1 teaspoon of seasoned salt 1/2 teaspoon garlic powder 1/4 to 1/2 teaspoons freshly cracked black pepper … Read more
Filled cheese shells are a delicious and creative twist on traditional cheese dishes. They involve using melted cheese as a shell or crust and filling it with various ingredients to create a flavorful and unique dish. Here’s a general idea of how you can make filled cheese shells: Ingredients: – Shredded cheese (such as cheddar, … Read more
ingredients Apricots 1 kg Lemon 1/2 Sugar 250 gr Apricot jam is a delicious and genuine preserve , a great classic to prepare in summer with the sweetest and juiciest fresh apricots. Once stored in the suitably sterilized glass jars, the marmalade is ready to be enjoyed throughout the year, spread on rusks or fresh bread for genuine breakfasts and snacks . It can be … Read more
You probably have everything you need to make this baked spaghetti with cream cheese in your pantry right now. This can be made ahead of time and baked when you are ready. I love these kind of dishes. The pasta is really creamy and wonderful!Ingredients 12 ounces spaghetti 1 pound lean ground beef 1 (28 … Read more
Delicious, indulgent and delicious. Oil-free mayonnaise is an essential sauce for dressing shrimp, potatoes or salads. Mayonnaise is a staple ingredient in making a Russian salad or cocktail dressing. Today I offer you a light version without oil. Homemade mayonnaise is super easy. Ingredients : 1 egg yolk 1 tablespoon cornstarch 200 g milk or … Read more
Transport yourself back to the sunny, fragrant kitchens of yesteryear with Strawberry Dumplings, a recipe that embodies the resourceful and heartfelt cooking of our rural Midwest ancestors. These delightful treats, encased in tender crescent rolls, are a testament to simpler times when each piece of dough and ripe berry was cherished. Easier to make than … Read more
Ingredients 2 boneless chicken breasts 1 tsp. olive oil 1 pizza dough (I used store bought and let it sit out for about 20 minutes) 8 oz. of shredded mozzarella cheese (I used part skim) 3 oz. of shredded cheddar cheese 1/2 cup of Franks Wing Sauce 1/3 cup of ranch or blue cheese dressing … Read more
INGREDIENTS – 3 eggs – 250 g of mascarpone cheese – 100 g of sugar – 200 ml of whipping cream (cream) – Zest of 2 lemons – Juice of 1 lemon – 200 ml of strong coffee – 2 tablespoons lemon liqueur (limoncello) optional – Ladyfingers biscuits – Cocoa powder to sprinkle – Thin … Read more
