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Cajun Shrimp and Steak Alfredo Pasta

steak and shrimp:

  • Season the steak generously with 1 tablespoon of Cajun seasoning, salt, and black pepper on both sides.
  • Heat 1 tablespoon of olive oil in a skillet over medium-high heat. Sear the steak for 3-4 minutes per side (for medium-rare), then set it aside to rest.
  • In the same skillet, add another tablespoon of olive oil. Season the shrimp with Cajun seasoning and cook for about 2-3 minutes per side until they turn pink and opaque. Once done, remove the shrimp from the skillet.

2. Prepare the Homemade Alfredo Sauce:

Now, let’s delve into the creation of the creamy Alfredo sauce:

  • In a separate saucepan, melt the butter over medium heat.
  • Add the minced garlic to the melted butter and sauté for about 1 minute until it releases its aromatic fragrance.
  • Pour in the heavy cream and bring it to a gentle simmer. Reduce the heat and let it simmer for 2-3 minutes, stirring occasionally.
  • Gradually stir in the grated Parmesan cheese until it completely melts into the sauce, giving it a luscious consistency. Season with salt and black pepper to your desired taste.

3. Cook the Pasta:

While you’re working on the sauce, don’t forget about the pasta:

  • Cook the pasta following the package instructions until it reaches that perfect al dente texture. Once done, drain the pasta and set it aside.

4. Assemble the Dish:

Now, let’s bring all the elements together into a harmonious creation:

  • Slice the rested steak into thin, tantalizing strips.

5. Serve Your Cajun Shrimp and Steak Alfredo Pasta:

The time has come to savor the fruits of your labor:

  • Divide the cooked pasta among serving plates.
  • Arrange the sliced steak and Cajun shrimp gracefully on top of the pasta.
  • With a generous hand, pour the creamy Alfredo sauce over the pasta, steak, and shrimp, allowing it to cascade luxuriously.
  • As a finishing touch, garnish your masterpiece with the vibrant notes of chopped fresh parsley and a generous sprinkle of grated Parmesan cheese.

Now, with your Cajun Shrimp and Steak Alfredo Pasta ready to be enjoyed, you’re in for a treat that rivals any restaurant experience. Whether you’re sharing it with friends, family, or savoring it in solitary indulgence, this dish promises satisfaction in every bite.

 

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