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BBQ Pulled Chicken Recipe

Notes

Storage Information

Refrigerator: Pulled chicken should be cooled and then stored in an airtight container in the refrigerator for up to 4 days. Chicken can be reheated on the stovetop over low heat or in the microwave.

Freeze: To freeze, cool the bbq pulled chicken and transfer to a freezer-safe, ziploc bag. Chicken can be frozen for up to 3 months. Thaw overnight in the fridge and then reheat on the stovetop or microwave.

Nutrition

Calories: 226kcal | Carbohydrates: 14g | Protein: 22g | Fat: 8g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Trans Fat: 1g | Cholesterol: 108mg | Sodium: 673mg | Potassium: 478mg | Fiber: 1g | Sugar: 12g | Vitamin A: 518IU | Vitamin C: 3mg | Calcium: 31mg | Iron: 2mg

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