Ingredients:
8 oz (225 g) spaghetti (or your preferred pasta)
2 tbsp unsalted butter
2 cloves garlic, minced
1 cup heavy cream
1 cup grated Parmesan cheese
Salt and black pepper, to taste
1/4 tsp nutmeg (optional, for added depth)
Chopped parsley (optional, for garnish)
Instructions:
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