In the realm of breakfast delights, few dishes offer the simplicity and elegance of poached eggs. When prepared in an air fryer, these eggs reach new heights of perfection, boasting a delicate texture and rich flavor. Join us as we delve into the art of crafting the perfect AIR FRYER POACHED EGGS, from selecting the freshest ingredients to mastering the cooking process. Whether you’re a culinary novice or seasoned chef, this guide promises to elevate your breakfast game to new heights.
Ingredients:
Ingredients | Quantity |
---|---|
Large eggs | 2 |
Oil spray | As needed (Ghee Butter preferred) |
Salt | To taste |
Pepper | To taste |
Hot water | 6 tablespoons |
Toast | Optional |
Instructions:
Please Head On keep on Reading (>) for the instructions:
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