Steak and Shake Garlic Double Steakburger

Ingredients

1 1/2 pound ground beef chuck

Burger Seasoning

1 1/2 teaspoons salt

1 teaspoon ground black pepper

1/4 teaspoon onion salt

1/4 teaspoon garlic salt

Garlic Butter

1/2 cup butter

2 teaspoons garlic minced

8 slices American cheese

4 hamburger buns

Instructions

Divide ground chuck into 8 small balls.

Prepare burger seasoning by combining the salt, black pepper, onion salt, and garlic salt together in a small bowl.

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