Heavenly No-Bake Chocolate Orange Dessert

Discover the buzz-worthy new homemade dessert that takes just 5 minutes to prepare – no baking or gelatine required!

Ingredients:

For the Chocolate Mixture:

– 400ml milk

– 120 grams of sugar

– Zest of 1 orange

– 60 grams of cocoa

For the Biscuit Layer:

– 150 grams of butter

– 400g biscuits

– 100 grams of walnuts

For the Chocolate Topping:

– 80g milk chocolate

– 25 ml vegetable oil

– 60g roasted peanuts

For the White Chocolate Swirl:

– 50g white chocolate

Instructions:

For the Chocolate Mixture:

1. In a saucepan, combine 400ml of milk, 120 grams of sugar, orange zest, and 60 grams of cocoa.

2. Cook the mixture until it comes to a boil while stirring constantly. Once it reaches a boil, remove it from heat.

For the Biscuit Layer:

1. In a separate saucepan, melt 150 grams of butter. Allow it to cool slightly.

2. In a large mixing bowl, crush 400g of biscuits into small pieces. You can use your hands or a rolling pin to achieve the desired texture.