Cauliflower Potato Salad

Cauliflower potato salad is a low carb twist on the classic dish, substituting the potatoes for roasted cauliflower! Simple ingredients, minimal prep, and so delicious, each serving has less than 3 grams net carbs!

Prep Time5minutes minutes

Cook Time15minutes minutes

Total Time20minutes minutes

Servings8 servings

Calories186kcal

Ingredients

For the salad

1 medium cauliflower chopped into bite sized florets

1 teaspoon salt

1 teaspoon pepper

2 tablespoons olive oil

1/2 large red onion finely chopped

3 stalks celery finely chopped

3 hard boiled eggs chopped

2 large dill pickles finely chopped

For the dressing

1/2 cup mayonnaise

2 tablespoons Dijon mustard

1 tablespoon pickle juice

2 tablespoons dill finely chopped

Instructions