Ingredients

250 g strips of inside beef round steaks

1 carrot

1/2 bell pepper

1 onion

1 small zucchini

1 cup shelled edamame

125 g Yet-Ca-Mein Asian noodles

30 mL finely chopped garlic

30 mL finely chopped fresh ginger roots

30 mL oil

salt and pepper

Sauce:

3/4 cups teriyaki sauce

1/4 cup soy sauce

15 mL maple syrup

15 mL rice vinegar

15 mL sriracha sauce or more to taste

Directions

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