This Bacon Wrapped Chicken is a must-try meal that’s both delicious and easy to prepare. Delightfully juicy chicken breasts with a sweet and savory rub all wrapped in crispy bacon creates a blend of flavors and textures that is truly irresistible. Perfect for family dinners or special occasions!
Ingredients
- 4 medium boneless skinless chicken breasts
- 1 tablespoon extra virgin olive oil
- 4 tablespoons brown sugar
- 2 teaspoons smoked paprika
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ¼ teaspoon cayenne pepper
- ½ teaspoon salt
- ½ teaspoon freshly ground black pepper
- 8 to 12 slices bacon not thick cut
Garnish
- 1 tablespoon freshly chopped parsley optional
Instructions
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Preheat the oven to 400°F. Spray a baking dish or oven safe skillet with nonstick cooking spray, set aside.
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Pat chicken dry with a paper towel. If the chicken breasts are different sizes, pound to even thickness. Brush chicken with olive oil and set aside.
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In a shallow bowl, whisk together the brown sugar, paprika, garlic and onion powder, cayenne pepper, salt and black pepper.
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