Crockpot Chili Recipe
This easy Crockpot Chili recipe is delicious, hearty, and perfect for chilly weather! Super easy to make and perfect for loading up with all your favorite toppings!
Ingredients
- 1 pound lean ground beef
- 1 pound Italian sausage or spicy Italian sausage or ground beef
- 1 medium yellow onion diced
- 1 red bell pepper seeded and chopped
- 1 to 2 garlic cloves minced
- 30 ounces kidney beans rinsed well and drained (2 15 oz cans)
- 15 ounces pinto beans rinsed well and drained (1 can)
- 29 ounces diced tomatoes use the entire can, juice and all
- 3 ounces tomato paste
- 8 ounces tomato sauce
- 2 tablespoons Worcestershire sauce
- 1 cup beef broth
- 1 teaspoon hot sauce
- 2 tablespoons chili powder
- 1 teaspoon ground cumin
- 1 teaspoon smoked paprika
- ¼ teaspoon cayenne
- ½ teaspoon salt
- ½ teaspoon ground black pepper
- 1 tablespoon brown sugar or granulated sugar
Instructions
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Brown the ground beef and sausage in a large skillet over medium heat until mostly cooked through. A little pink is fine.1 pound lean ground beef,1 pound Italian sausage
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Add the diced onion, bell pepper, and garlic and stir to
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