The BEST BANANA BREAD recipe! It’s sweet, moist, and full of fresh banana flavor. The perfect way to use up over-ripe bananas!
Ingredients:
½ cup salted butter
1 cup granulated sugar
2 large eggs
½ cup sour cream (or plain Greek yogurt)
1 ½ teaspoons vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
¾ teaspoon salt
2 cups very ripe bananas, mashed
Optional: 3/4 cup chopped walnuts or chocolate chips
Directions:
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