Are you craving a dessert that bursts with vibrant flavors and refreshes your taste buds? Look no further than this delightful Tangy Lemon Cake recipe. This citrus-infused treat offers the perfect balance of sweetness and tanginess, making it a favorite among dessert enthusiasts.
Ingredients:
1 ½ cups all-purpose flour
1 ½ teaspoons baking powder
½ teaspoon salt
1 cup granulated sugar
Zest of 2 lemons
½ cup unsalted butter, softened
2 large eggs
1 teaspoon vanilla extract
½ cup milk
¼ cup freshly squeezed lemon juice
Instructions:
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