Baked Tilapia Recipe

This baked tilapia recipe is bursting with flavor! Pair the fish with lemon, tomatoes and feta for an impressive yet easy dinner.

Prep Time: 10 mins

Cook Time: 20 mins

Yield: 4

1 pint cherry tomatoes, sliced in half

1 large shallot, thinly sliced

3 garlic cloves, minced

1 small lemon, thinly sliced into rings

2 tablespoons olive oil, divided

3/4 teaspoon kosher salt

4 ounce block feta cheese

1 1/2 pounds tilapia

1 tablespoon Italian seasoning

1 pinch red pepper flakes (optional)

1/2 teaspoon smoked paprika (or standard paprika)

2 tablespoons drained capers

Finely chopped fresh parsley or basil, for garnish

Fresh ground black pepper