𝗔𝗽𝗽𝗹𝗲 𝗺𝗶𝗻𝗶 𝘁𝗮𝗿𝘁𝘀

6. Glazing for Shine:

While the tarts are still warm, brush the tops with warmed apricot preserves for a shiny glaze. This step adds a touch of sweetness and enhances the visual appeal.

7. Serving and Enjoying:

Allow the mini tarts to cool in the pans for a few minutes before transferring them to a wire rack to cool completely. Serve them at room temperature and relish the delightful flavors.